Chinese Chili oil

Our homemade Chinese chili oil is a fiery, fragrant condiment that brings deep, layered flavor to every dish — not just heat. Infused with a carefully balanced mix of slow-cooked chilies, garlic, Sichuan peppercorns, and aromatic spices, this oil adds a smoky, umami-packed punch that elevates everything from noodles and dumplings to roasted vegetables, stir-fries, and even pizza. Whether you're a spice lover or just looking to add depth to your cooking, this chili oil delivers bold flavor without overpowering your food.

 Crafted in small batches with high-quality, plant-based ingredients, our chili oil is 100% vegetarian and contains no MSG, artificial preservatives, or animal products. We use allergen-conscious methods, avoiding peanuts or tree nuts in our recipe — but please note it’s made in a kitchen that may handle allergens which are soy, vinegar, Chili flakes and chili powder, garlic, onion, ginger, Szechuan pepper, a blend of spices and black pepper.

 Beyond taste, this chilli oil offers surprising health benefits: the capsaicin from chillies can help boost metabolism, improve circulation, and even support heart health. Garlic and spices also carry natural antibacterial and anti-inflammatory properties, making this not just a flavorful choice, but a functional one too.